भा.कृ.अ.प. - भारतीय कृषि अनुसंधान संस्थान | ICAR-Indian Agricultural Research Institute

R.S. Karnal, Haryana      (8 scientists)

Dr (Mrs.) Sangita Yadav

   

Field of Specialisation : Biochemistry, Seed Science & Technology.

Dr (Mrs.) Sangita Yadav

Principal Scientist

M.Sc. : M.S.University, Vadodara, Gujarat

Ph.D : Indian Agricultural Research Institute, New Delhi

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PG School, Faculty Disciplines : Seed Science and Technology

No. of Students Guided : -    M.Sc :   6

   Ph.D :   2

Manoj Kumar Patel, Navinder Saini, Yashpal Taak, Sneha Adhikari, Rajat Chaudhary, Priya Pardeshi, Sudhakar Reddy Basu, Masochon Zimik, Sangita Yadav, KK Vinod, Sujata Vasudev, Devendra Kumar Yadava (2025). Genome-wide association study uncovers key genomic regions governing agro-morphological and quality traits in Indian mustard [Brassica juncea (L.) Czern. and Coss.], PLoS One, 20 (4) (NAAS rating: 8.90)
D Rao, S Yadav, R Choudhary, S Sushkova, CP Sachan, SK Yadav (2025). Enhancing of Early Seedling Vigour (ESV) parameters in Lentils through integrated priming with silicic and humic acid, Eurasian Journal of Soil Science , 14 (2), 157-167 (NAAS rating: NA)
Pankhuri Singhal, Ronit Jaiswal, Ashwini Sakpal, Malyaj R Prajapati, Virendra Kumar Baranwal, Sangita Yadav, Jitender Singh (2025). Assessment of natural mixed infection of turnip mosaic virus and cucumber mosaic virus on growth and yield of mustard genotypes, Journal of Plant Diseases and Protection, 132(2); 85 (NAAS rating: 8.10)
A Anbalagan, S Yadav, R Choudhary, MK Sushma, A Yadav, D Singh, NA Shakil, SK Yadav (2025). Nanopriming with TiO2 Enhances Germination by Affecting Chlorophyll Content, Osmolytes and Antioxidant Defense System in Lentil (Lens culinaris Medik.), Russian Journal of Plant Physiology, 72(12) (NAAS rating: 7.10)
Deepak Rao, Priyadarshani Rajput, Ravish Choudhary, Sangita Yadav, S. K. Yadav, Vishnu D. Rajput, Tatiana Minkina, Sezai Ercisli, Slavica Mati? (2025). Multifaceted characteristics of biochar and its implementation in environmental management in a sustainable way, Environmental Quality Management, 34(1) (NAAS rating: NA)
Deepak Rao, Sangita Yadav, Ravish Choudhary, Dharmendra Singh, Rakesh Bhardwaj, Sharmistha Barthakur, Shiv Kumar Yadav (2024). Unveiling the potential of silicic and humic acid priming in alleviating salinity stress on lentil (Lens culinaris) seed germination in a hydroponic system, Journal of Food Legumes, 37(3) (NAAS rating: 5.54)
T Ghosh, SK Yadav, R Choudhary, D Rao, MK Sushma, A Mandal, Z Hussain, T Minkina, VD Rajput, S Yadav (2024). Effect of zinc oxide nanoparticle based seed priming for enhancing seed vigour and physio-biochemical quality of tomato seedlings under salinity stress, Russian Journal of Plant Physiology, 71(1) (NAAS rating: 7.10)

Publications having NAAS rating 6 and above with first or corresponding author only

  1. Navinder Saini, Yashpal, Murali Krishna Koramutla, Naveen Singh, Satbeer Singh, Rajendra Singh, Sangita Yadav, Ramcharan Bhattacharya, Sujata Vasudev and D. K. Yadava. Promoter polymorphism in FAE1.1and FAE1.2 genes associated with erucic acid content in Brassica juncea. Mol Breeding (2019) 39: 75.
  2. Alka Shukla, Nidhi Srivastava, Poonam Suneja, Sanjay Kumar, Shiv K. Yadav, Zakir Hussain, J.C. Rana and Sangita Yadav (2018). Genetic diversity analysis in buckwheat germplasm for nutritional trait. Indian J. Exp. Biol.,56: 827-837.
  3. G. Ramakrishna, Parampreet Kaur, Deepti Nigam, Pavan K. Chaduvula, Sangita Yadav, Akshay Talukdar, Nagendra Kumar Singh and Kishor Gaikwad (2018). Genome-wide identification and characterization of InDels and SNPs in Glycine max and Glycine soja for contrasting seed permeability traits. BMC Plant Biol. 18:141.
  4. Alka Shukla, Nidhi Srivastava, Poonam Suneja, Shiv K. Yadav, Zakir Hussain, J. C. Rana, Sangita Yadav (2018). Untapped amaranth (Amaranthus spp.) genetic diversity with potential for nutritional enhancement. Genet Resour Crop Evol. 65:243-253.
  5. N. Saini, N. Kumar Singh, A. Vihan,, S Yadav, S Vasudev, D.K. Yadava, 2016: Development and validation of functional CAPS markers for the FAE genes in Brassica juncea and their use in marker-assisted selection. Breed Sci,. 66(5): 831-837.
  6. Shiv K. Yadav, Henk Jalink, Rob Van Der Schoor, S. Yadav, M. Dadlani.(2015). Quality improvement of aged cabbage (Brassica oleracea var capitata) using chlorophyll inflorescence sensor. Sci. Horti. 189 (6):81-85.
  7. Mawlong, K. Ali, D. Kurup, Sangita Yadav and Aruna Tyagi. (2014). Isolation and characterization of an AP2/ERF-type drought stress inducucible transcription factor encoding gene from rice. J. Plant Biochem Biotechnol. 23(1): 42-51.
  8. Sangita Yadav, S. Kumar, Z. Hussain, Poonam Suneja, S.K. Yadav, M. A. Nizar and M. Dutta. (2012). Guizotia abyssinica (L.f.) Cass.: An Untapped Oilseed Resource for the Future. Biomass and Bioenergy ,43:72-78
  9. Sangita Yadav, Poonam Suneja, Z. Hussain, Z.Abraham and S.K. Mishra (2011). Genetic variability and divergence studies in seed and oil parameters of mahua (Madhuca longifolia Koenig) J.F. Macribide accessions. Biomass and Bioenergy. 35(5): 1773-1778 .
  10. Sangita Yadav, Poonam Suneja, Z. Hussain, Z.Abraham and S.K. Mishra (2011). Prospects and potential of Madhuca longifolia (Koenig) J.F. Macbride for nutritional and industrial purpose. Biomass and Bioenergy. 35(4): 1539-1544.

Patent / Technologies / Methodologies / System etc. (Upto Five) :

  1. Germplasm containing high oil and high protein of wild horse gram was identified and registered (INGR No. 02007, IC 212722)
  1. Germplasm KM-5501 of Cowpea (INGR 08083) has been identified and registered
  1. Pusa Double Zero Mustard 31: First double zero (Low Erucic Acid and total Glucosinolates)

Awards / Recognitions / Fellowship (Upto Five) :

  1. IARI Merit Medal and Gold medal
  1. Fellow of Indian Society of Seed Technology
  1. Fellow of Indian Society of Plant Genetic Resources