|
SEMESTER WISE DISTRIBUTION OF COURSES |
|||
|
Course Code |
Course Name |
Credit -L |
Credit - P |
|
I- SEMESTER |
|||
|
VSC501-2020 |
PRODUCTION TECHNOLOGY OF COOL SEASON VEGETABLE CROPS |
2 |
1 |
|
VSC503-2020 |
BREEDING OF VEGETABLE CROPS |
2 |
1 |
|
VSC506-2020 |
SYSTEMATICS OF VEGETABLE CROPS |
1 |
1 |
|
VSC507-2020 |
PRODUCTION TECHNOLOGY OF UNDEREXPLOITED VEGETABLE CROPS |
1 |
1 |
|
VSC508-2020 |
ORGANIC VEGETABLE PRODUCTION TECHNOLOGY |
1 |
1 |
|
VSC514-2020 |
BASIC HORTICULTURE |
2 |
1 |
|
VSC591-2020 |
MASTER’S SEMINAR |
1 |
0 |
|
VSC599-2020 |
MASTER’S RESEARCH |
20 |
NULL |
|
VSC601-2020 |
ADVANCES IN VEGETABLE PRODUCTION |
2 |
1 |
|
VSC602-2020 |
ADVANCES IN BREEDING OF VEGETABLE CROPS |
2 |
1 |
|
VSC603-2020 |
PROTECTED CULTIVATION OF VEGETABLE CROPS |
1 |
1 |
|
VSC605-2020 |
SEED CERTIFICATION, PROCESSING AND STORAGE OF VEGETABLE CROPS |
2 |
1 |
|
VSC606-2020 |
ABIOTIC STRESS MANAGEMENT IN VEGETABLE CROPS |
2 |
1 |
|
VSC691-2020 |
DOCTORAL SEMINAR I |
1 |
0 |
|
VSC692-2020 |
DOCTORAL SEMINAR II |
1 |
0 |
|
VSC699-2020 |
DOCTORAL RESEARCH |
45 |
NULL |
|
II- SEMESTER |
|||
|
VSC502-2020 |
PRODUCTION TECHNOLOGY OF WARM SEASON VEGETABLE CROPS |
2 |
1 |
|
VSC504-2020 |
GROWTH AND DEVELOPMENT OF VEGETABLE CROPS |
2 |
1 |
|
VSC591-2020 |
MASTER’S SEMINAR |
1 |
0 |
|
VSC599-2020 |
MASTER’S RESEARCH |
20 |
NULL |
|
VSC604-2020 |
BIOTECHNOLOGY OF VEGETABLE CROPS |
2 |
1 |
|
VSC607-2020 |
BREEDING FOR BIOTIC STRESS MANAGEMENT IN VEGETABLE CROPS |
1 |
1 |
|
VSC608-2020 |
VEGETABLE BREEDING FOR QUALITY AND SPECIAL TRAITS |
1 |
1 |
|
VSC691-2020 |
DOCTORAL SEMINAR I |
1 |
0 |
|
VSC692-2020 |
DOCTORAL SEMINAR II |
1 |
0 |
|
VSC699-2020 |
DOCTORAL RESEARCH |
45 |
NULL |
TRIMESTER WISE DISTRIBUTION OF COURSES
|
Course Code |
Course Name |
Credit-L |
Credit-P |
|
I-TRIMESTER |
|||
|
VSC501-2018 |
PRINCIPLES OF VEGETABLE PRODUCTION |
4 |
1 |
|
VSC502-2018 |
PRINCIPLES OF VEGETABLE BREEDING |
4 |
1 |
|
VSC506-2018 |
NUTRITIONAL REQUIREMENT OF HORTICULTURAL CROPS |
3 |
1 |
|
VSC507-2018 |
BASIC HORTICULTURE |
3 |
2 |
|
VSC601-2018 |
BIOTECHNOLOGY FOR VEGETABLE CROP IMPROVEMENT |
3 |
1 |
|
VSC603-2018 |
EXPORT ORIENTED HORTICULTURE |
3 |
1 |
|
VSC691-2018 |
SEMINAR |
1 |
0 |
|
II-TRIMESTER |
|||
|
VSC511-2018 |
PRINCIPLES AND TECHNIQUES OF VEGETABLE |
4 |
1 |
|
VSC512-2018 |
WINTER VEGETABLES |
3 |
1 |
|
VSC513-2018 |
BREEDING OF CROSS-POLLINATED VEGETABLE CROPS |
3 |
1 |
|
VSC611-2018 |
ADVANCES IN BREEDING FOR STRESS RESISTANCE IN VEGETABLE CROPS |
3 |
1 |
|
VSC612-2018 |
PROTECTED CULTIVATION OF HORTICULTURAL CROPS |
3 |
1 |
|
VSC691-2018 |
SEMINAR |
1 |
0 |
|
III-TRIMESTER |
|||
|
VSC521-2018 |
SUMMER VEGETABLES |
3 |
1 |
|
VSC522-2018 |
BREEDING OF SELF-POLLINATED VEGETABLE CROPS |
3 |
1 |
|
VSC523-2018 |
GROWTH AND DEVELOPMENT OF HORTICULTURAL CROPS |
3 |
1 |
|
VSC621-2018 |
Hi-tech Vegetable Farming |
3 |
1 |
|
VSC622-2018 |
Advances in Vegetable Breeding for Quality and Special Traits |
3 |
1 |
|
VSC625-2018 |
PLANT TISSUE CULTURE IN THE IMPROVEMENT OF HORTICULTURAL CROPS |
2 |
2 |
|
VSC691-2018 |
SEMINAR |
1 |
0 |