भा.कृ.अ.प. - भारतीय कृषि अनुसंधान संस्थान | ICAR-Indian Agricultural Research Institute
ICAR-IARI, New Delhi

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भा.कृ.अ.प. - भारतीय कृषि अनुसंधान संस्थान
ICAR-Indian Agricultural Research Institute

Food Science and Post Harvest Technology

 In-house Projects

Pre and Postharvest strategies for valorization of horticultural produce-A value chain approach (2021-26)

Innovative technologies for convenient food products from arable crops (2021-26)

Enhancing value of horticultural produce through sustainable pre and postharvest approaches (2026-31)

Development of Field Crops Based Diversified Food Products for Nutritional Security (2026-31)

On-going Externally Funded Projects
Project Funding Agency
Enhancing livelihood of rural women through technological intervention of postharvest handling and value addition of custard apple and ber fruits Department of Science and Technology, Govt. of India
Bio-efficacy evaluation of UPH2121 on stored potato under controlled condition (Consultancy Research Project) United Phosphorus Ltd., New Delhi
Optimization and characterization of beverage from minor millets and exploring the nutritionally important bioactives for women health using integrated Omics approaches Department of Science and Technology, Govt. of India
Development of convenient and functional snacks from sweet corn Corn Troopers Pvt Ltd.
Updated on: 04 May, 2026

ICAR-Indian Agricultural Research
Institute


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New Delhi - 110012
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